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Staub Staub Essential French Oven - 3.75 Qt

$369.99

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Details



Description

For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub Cast Iron baking vessels feature a indestructible black matte enamel coating which provides a culinary advantage for better braising, roasting & caramelizing. Due to the superior construction of the Staub cocotte lids, less humidity can escape during the cooking process. 10% more moisture is retained inside the Staub cocotte after 55 minutes cooking time than in products from competitors. The self basting system consisting of distributed spikes over the whole inside flat lid ensures a continuous rainfall effect over the food inside the cocotte. The Staub self basting system in the lid is 9 times more effective than conventional lids.

  • Design Country: France
  • Material: Cast Iron
  • Dimensions:
    • 3.75 Qts
    • 10.5 Lbs
    • 12.3 x 9.8 x 5.8"
  • Product Details:
    • Self-basting spikes on the lid create a rain-forest effect evenly returning juices back onto food
    • Heavy weight; tight-fitting lid retains moisture
    • Oven Safe up to 500°F
    • Nickel knob
    • Smooth enamel bottom works on all stovetops
    • Chip resistant
    • Each piece is one of a kind
    • Rough texture results in exceptional browning
    • Requires no seasoning
  • Product Care:
    • Dishwasher safe
    • Suitable for all cooking surfaces, including induction

    Brand

    Staub

    Staub

    Every serious home cook and professional chef has a go-to Staub pan in their cooking arsenal. They are the authority in cast iron and have produce their pans and cocottes in Alsace, France. The most innovative aspect of Staub’s famous cocottes are the self basting system, which has distributed spikes over the whole inside flat lid ensures a continuous rainfall effect over the food inside the cocotte. What’s that mean? It’s self-basting and it’s tres unique to the cooking industry.

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