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Details
Bring your braises, stews, and frying dishes to life with the Skeppshult Noir Dutch Oven—the perfect tool for cooking meals that tend to splash. With a generous 5-liter capacity and a 5mm thick bottom, it ensures superior heat conduction for consistent, even cooking. The snug-fitting cast iron lid locks in moisture, while the seasoned organic canola oil surface guarantees a natural non-stick experience, making it easy to cook, clean, and savor every bite. Whether you're simmering, braising, or slow-cooking, the Skeppshult Noir Dutch Oven delivers rich, flavorful results every time, combining durability, performance, and timeless design.
Description
- Made In: Sweden
- Material: Cast Iron
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Dimensions:
- Top Diameter: 13.25"
- Cooking Surface: 6"
- Handle to Handle: 16"
- Depth: 4"
- Weight: 16.5 lbs.
- Capacity: 4 qt.
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Additional Information:
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34 cm triple layer canola oil seasoned wok with cast iron lid.
- The wok has two easy to grab cast iron handles while the cast iron lid has a black anodized aluminium knob.
- The lid has drop easy ridges that help to humidify the dish. Precision turned bottom that work on all cooktops.
- Made in Sweden with 25 year cast iron warranty.
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34 cm triple layer canola oil seasoned wok with cast iron lid.
Brand
SKEPPSHULT
Skeppshult of Sweden began making hand crafted cast iron cookware out of virgin iron ore in 1906. One hundred years later, the durability, versatility, and beauty of their products is a testament not only to the tenacity of cast iron but also to Skeppshult. Cast iron heats efficiently, can be used on any surface, and withstands, disperses and stores heat better than its nonstick cohorts, and Skeppshult’s concave design prevents warping.
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