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Details
The SKEPPSHULT Meat Tenderizer is a premium cast iron tool designed to enhance both the texture and flavor of meats. With its durable, heavy-duty construction and spiked surface, it effectively breaks down tough fibers, making steaks, poultry, and other meats incredibly tender. Additionally, the ergonomic handle provides a comfortable grip, ensuring precise control with minimal effort. Whether you're preparing a gourmet meal or a simple home-cooked dish, this SKEPPSHULT Meat Tenderizer guarantees professional-quality results. Overall, its superior design makes it an essential tool for any kitchen. Handcrafted in Sweden, the SKEPPSHULT Meat Tenderizer is made using traditional sand-molding techniques and seasoned with organic rapeseed oil, creating a natural, chemical-free surface. Moreover, the solid cast iron design ensures even tenderizing without requiring excessive force, making meat preparation both easier and more effective. Thanks to its exceptional durability, this kitchen tool is built to last, offering unmatched performance for home cooks and professional chefs alike. In short, its precise craftsmanship helps bring out the best flavors and textures in your meats, allowing you to elevate your cooking effortlessly. Since 1906, SKEPPSHULT has been dedicated to producing high-quality cast iron cookware, making it the last remaining foundry in Scandinavia to do so. Furthermore, the brand remains committed to sustainability by utilizing renewable energy and time-honored techniques to craft durable kitchen tools. Each meat tenderizer reflects over a century of Swedish expertise, ensuring long-lasting performance and reliability. Additionally, all Skeppshult products, including the tenderizer, come with a warranty, providing customers with confidence in their investment for years to come.
Description
- Made In: Sweden
- Material: Cast Iron
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Dimensions: 2.75" x 2.75"
- Weight: 3.5 lbs.
- Depth: 3"
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Additional Information:
- Compact design.
- Comfortable knob handle.
Brand

SKEPPSHULT
Skeppshult of Sweden began making hand crafted cast iron cookware out of virgin iron ore in 1906. One hundred years later, the durability, versatility, and beauty of their products is a testament not only to the tenacity of cast iron but also to Skeppshult. Cast iron heats efficiently, can be used on any surface, and withstands, disperses and stores heat better than its nonstick cohorts, and Skeppshult’s concave design prevents warping.
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