Miyabi Artisan Knife


Ships in 6-8 weeks


From its origins in 1731, to winning top awards at five World Fairs, to joining forces with manufacturers like Staub, Ballarini, Miyabi, and many more, Zwilling has taken the world by storm. While holding tight to their rich heritage, Zwilling and its partners are always chasing the new and innovative when it comes to kitchens, kitchen wares, and cooking technologies.

The Miyabi Artisan knife collection is a celebration of Japanese knife design. The use of traditional techniques culminates in the Tsuchime finish which surrounds the SG2 micro-carbide powder steel of the knife’s core. Couple the handcrafted blade shape and finish - which pays homage to the traditional samurai sword - with the all natural Cocobolo Rosewood handle, and a beautifully balanced work of art comes to life.


  • Made In: Japan
  • Material: SG2 Micro-Carbide Powder Steel, Cocobolo Rosewood Pakkawood
  • Dimensions:
    • 3.5" Paring Knife
    • 5" Utility Knife
    • 5.25" Prep Knife
    • 5.5" Santoku Knife
    • 6" Chef Knife
    • 7" Santoku Knife
    • 7" Rocking Santoku
    • 8" Chef Knife
    • 9" Bread Knife
    • 9.5" Chef Knife
  • Additional Information:
    • Authentic thin Japanese blade profile
    • Hand-honed using 3-step Honbazuke process
    • Cryodur blade, ice-hardened to Rockwell 63
    • SG2 cofe is protected by two layers and finished with a katana edge
    • D-shaped Cocobolo pakkawood handle
    • Hammered "Tsuchime" finish
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